Ol Istria Picholine is a dark coloured oil aged into extraordinary quality, pronounced piquancy and fragrance of green olive fruit. Best paired with robust flavours like grilled meat and very spicy dishes. An excellent companion to bitter vegetables, aged cheeses and dark chocolate desserts.

Best enjoyed:

  • with grilled meat
  • with very spicy dishes
  • an excellent companion to bitter vegetables and aged cheeses
  • with dark chocolate desserts

The French olive variety Picholine is increasingly popular with olive growers and lovers of top quality olive oils due to its distinctive pleasant nutty aroma.

Extra virgin olive oil Ol Istria Picholine won a gold medal at The New York International Olive Oil Competition in 2015, which proves that our Ol Istria extra virgin olive oils are among the best world’s olive oils.